Spiral-shaped pasta crafted from 100% sooji—holds sauces well for a delicious, wholesome meal
• Spiral (fusilli) shape made from 100% sooji—no maida
• Spiral design holds sauces and gravies well for richer taste
• Ideal for Indian masala pasta, pasta salads, and baked dishes
• Cook in boiling salted water for 8-10 minutes
• Country of Origin: India | ISO 22000:2018 Certified & Lab Tested
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