Classic mustard seeds with strong flavor—essential for tempering and pickles
• Classic black mustard seeds (Rai)—small, pungent, and flavorful
• Essential for tadka, pickles, and South Indian tempering
• Pops and releases nutty, pungent aroma when heated in oil
• Store in an airtight container in a cool, dry place
• Country of Origin: India | Lab Tested for Purity
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